https://www.thespruceeats.com/grilled-chicken-panini-sandwich-recipe-2097378 Sourdough Chipotle Chicken Panini 31 Sourdough bread, melted cheese, Caesar dressing, bacon and chipotle spice come together to make an unforgettable taste. Learn how your comment data is processed. Start to build up the Panini's by taking the bases of the breads and adding first the Basil leaves, Sundried Tomatoes and Pepperdews (if wanted). Make the chipotle mayonnaise first. Don’t know what to do with the rest of the adobo sauce? Top with a lid, pressing down slightly on the bread. The chipotle mayonnaise gives is a smoky flavor with just a bit of heat. Put the sandwich together and brush the outside of the bread with olive oil. Hello. Sorry, your blog cannot share posts by email. Rate this recipe ; cooked chicken – any cooked chicken will work for this recipe. Chicken Florentine Panini Recipe Tips: For best flavor, make the garlic mayonnaise at least a few hours in advance. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Of course, you can use a panini press for the sandwiches, but you can also cook them in a skillet too. Everybody understands the struggle of getting dinner on the table after a long day. I also like adding 1/2 Tablespoon of sour cream or Greek yogurt and a Tablespoon of balsamic vinegar to the mayonnaise. A Meal Planning System That Works! ★☆ STEP 4 Next, lay ontop a slice of Prosciutto and press down gently to leave some space for the Goats Cheese. 1 Tablespoon chipotle pepper in adobo sauce. I usually remove the seeds. ®/™©2020 Yummly. ®/™©2020 Yummly. I really like using Crusty No Knead Bread for this recipe. Top with a lid, pressing slightly. Mix with the mayonnaise along with an additional spoonful of the adobo sauce. Unlock the secrets to productivity and freedom. ★☆ There are so many possibilities. Cook on medium heat until the bread is golden brown, turn it over and cook on the other side until it’s golden brown too. Save my name, email, and website in this browser for the next time I comment. Slice the bread, the chicken, mozzarella cheese, tomatoes, basil and red onion. Add the sliced tomatoes, basil and red onion. I usually use leftover chicken after making a roast chicken, you can use a rotisserie chicken or roast a chicken … Take out 1 chipotle pepper and chop it up. Slice the sandwich in half and serve while hot. We love a warm, melty panini decorated with all of our favorite toppings. Rosemary or basil can be used instead of thyme to flavor the chicken. I use my cast iron skillet and then add a lid on top, pressing the sandwich down to get the same effect as a panini press. Take two slices of bread and spread chipotle mayonnaise on both slices. Chop or mince the chipotle pepper, removing the seeds. asparagus, honey, basil pesto, spinach leaves, chicken, mayonnaise and 5 more.